Overview

⮞ Guests (8)

⮞ Length (116.00 Ft)

⮞ Type (Power)

⮞ Cabins (4)

⮞ King Beds (1)

⮞ Queen Beds (2)

⮞ Showers (4)

⮞ Heads (5)

 

 

⮞ Air Conditioning (Full)

⮞ Year Buillt (1994)

Accomodations

⮞ UNBRIDLED is undoubtedly one of the most chic and luxurious yachts currently available for charter. Since her launch, UNBRIDLED has had more than $6,500,000 in refit work completed. In 2015 alone, a new refit assured that she is a like-new yacht. Her sophisticated interior creates a luxurious yet playful ambience on board. She features a full-time professional crew of five, including one of the industry’s most in-demand chefs. UNBRIDLED is well suited for both families and couples. Her extensive catalog of watersports and onboard activities exceeds most larger yachts and greatly enhances the charter experience.

UNBRIDLED’s new interior positions her far beyond other yachts in her charter category. Both cosmopolitan and modern in nature, the interior of UNBRIDLED also exudes comfortable warmth, further enhanced by the finest luxurious appointments. The stylish main salon opens to a theater with large U-Shape couch and also offers a full bar and lounge area — the perfect space to unwind after an exciting day spent on the water. UNBRIDLED's country galley is a favorite spot for our guests to visit as star-chef Dan prepares the day’s custom menu or, for that matter, anything your heart desires throughout the day. UNBRIDLED is tech-savvy yacht, featuring guest-controlled iPads in each room, sophisticated entertainment and Creston systems and and 4G communications.

UNBRIDLED’s exterior is eye-catching with sleek and sexy lines. She offers guests several unique outside spaces to enjoy the high seas. The main deck aft has an elegant dining space that overlooks her expansive swim platform, which boasts a Jet Ski and watersports launch dock. She has two staircases to reach her upstairs flybridge where guests will find a covered dining area, as well as a bar and lounge for evening cocktails. A large Jacuzzi, barbecue, sun loungers and several viewing chairs create the perfect space to enjoy when underway. The bow also is equipped with a sunpad and optional Bimini cover, which makes it the perfect spot to escape into a novel or soak up the sun.

UNBRIDLED will spoil you with her vast, unparalleled selection of activities and water toys. Her towable 32-foot Boston Whaler Outrage tender with twin 300s is perfect for diving, deep-sea fishing, exploring tiny isles and beautiful ports during your charter. Spend your day on the water kicking up the waves on two brand new Jet Skis. UNBRIDLED also offers kite boarding, snorkeling and scuba diving equipment, a fly board, paddleboard and a bevy of other top-of-the-line water toys. If you can't bear to miss a day at the gym, UNBRIDLED even offers an extensive array of exercise equipment, such as free weights and TRX bands.

UNBRIDLED sleeps eight guests in four exceptionally appointed staterooms, including a full-beam master with king-size bed and a large marble shower, a VIP forward with queen-size bed, a guest stateroom with queen-size bed and a large twin stateroom. All are located below deck and offer en-suite facilities, Creston with iPad controls, digital climate control & Apple TV’s. UNBRIDLED delivers the ultimate luxury yacht charter experience.

STATEROOMS:

Master Stateroom: Located below deck amidships, accessed via the guest foyer. Full-beam with King bed. His and hers closets. Full beam bathroom with bidet and large walk-in shower. Shower has two large shower heads, one is a rainfall and one is a waterfall. 50" Panasonic flat screen TV/Apple TVs. Minibar and wine fridge.

Queen Stateroom #1: Queen bed with ensuite head and shower. Accessed forward via the country kitchen. Apple TV.

Queen Stateroom #2: Queen bed with ensuite bathroom with shower. Located below deck, aft. Apple TV.

Twin Guest Stateroom: Twin beds with ensuite bathroom. Located below deck, aft. Apple TV.

All guest accommodations have Crestron with iPad controls, digital climate controls, and Apple TV's.

MAIN DECK:

Aft Deck: New Quartz stone table dining table with settee and chair seating for up to 12 guests. Converts to a 4' x 10' dining area. A spiral staircase leads to the sundeck. Access to the large teak swim platform that offers lots of room for watersports set-up, with shower and ladder.

Main Salon: Open, airy and light with large windows, the main salon is accessed from the aft deck via double sliding doors. Divided into two main areas with couch seating and wet bar aft, there is a U-shaped couch with 60" Pioneer Elite flat screen TV forward.

Day head located forward of the main salon on the starboard side.

Galley: "Country kitchen"-style with large windows and u-shaped dinette. Access forward to Queen guest stateroom below deck.

SUN DECK/FLY BRIDGE:

Accessed via the Wheelhouse. New On-deck 5 person Jacuzzi. Sun and shaded areas with brand new eisenglass enclosure forward to provide protection from the wind; a wet bar, refrigerator, commercial ice maker and wine fridge. New BBQ grill. Settee seating area with quartz table. Four STIDD helm chairs with new upholstery for great viewing while underway.

BOW:

Sunpad seating on bow with new bimini top for optional shading.

COPY AND PASTE LINKS TO VIEW VIDEOS:

Video of UNBRIDLED:
https://vimeo.com/channels/qandk/127967005

Virtual tour of UNBRIDLED:
http://vrtour.virtualsinc.com/company/unbrandedyachts/1689

Locations

⮞ Summer Port : Caribbean Virgin Islands (US/BVI), Bahamas, Caribbean Leewards, Caribbean Virgin Islands (BVI)

⮞ Winter Port : Caribbean Virgin Islands (US/BVI), Bahamas, Caribbean Leewards, Caribbean Virgin Islands (BVI)

Price Details

⮞ TERM CHARTERS: Weekly Rate plus 35% APA plus 4% Bahamas Taxes plus 10% Bahamas VAT DAY CHARTERS: 8 hour day $13,000 plus 4% Tax, plus 10% VAT for up to 12 guests. 20% mandatory crew gratuity – needs to be collected at the time of contract (FOR DAY CHARTERS ONLY!) *Rate includes: -Continental Breakfast, Surf and Turf Lunch, Snacks, Open Bar and Beverages for up to 8 guests. (house wines, beer and standard liquor – no premium brands) -Dockage at Hurricane Hole Marina is also included but transportation from Atlantis to Hurricane Hole Marina is charterer's expense. -32' towed tender for day charters. -Gratuity is not included in the rate and is 20% Delivery for Georgetown: Georgetown to Nassau is 140 NM give or take @ 11 KNTS = 12.7 HRS X 60 Gal per hour = 763.63 GAL X $5.75 = $4,390.87 **Note - this can very + or - according to fuel prices at the time of fueling.

Crew Profile

Robert Marx - Captain
Robert grew up on a farm in South African and had to learn early on how to fix things and to be innovative when you can’t find parts. After helping his dad running the farm for several years, he became a Construction and Project Manager and traveled all over the Eastern Cape of SA.

Robert joined the mega yacht industry in 2006 and spent his first year in yachting as the Chief Engineer on the 164ft M/Y Chantel Ma Vie. When the opportunity arose for him to work with his wife, they joined M/Y El Jefe where he started as Mate/Engineer before becoming the Captain onboard in 2009. He has since completed a ton of successful charters as Captain and has cruised all over the Caribbean, Bahamas and up and down the US East Coast.

In 2022 Robert joined M/Y Unbridled as Captain and he is ready to take guests on the adventure of a lifetime. His meticulous attitude ensures all systems are running smoothly and are well maintained for a safe and carefree vacation. His easy-going nature will make you feel comfortable from the moment you step onboard. He likes to make people laugh and keep guests active and entertained.

Robert holds a 200 Ton Yacht Master Offshore Captains license and are currently busy with his OOW and 350Ton Masters. Robert is well versed in all the mechanical systems, as well as hydraulics, refrigeration and other operating systems onboard.

When not navigating the crystal-clear waters off some tropical island, Robert enjoys motor sports, fishing, camping and watching documentaries.



Daphne Marx - Chief Stewardess
Daphne was born in South Africa’s windy city, Port Elizabeth. She always dreamed of being on big boats and wanted to explore the world. After College she started working in the construction industry as a property and project manager, but eventually the call of the ocean won and Daphne, along with her husband, decided to quit their land base jobs and started a new adventure.

For the past 14+ years, she has worked on yachts ranging from 107ft to 200ft, where her calm demeanor and can-do attitude made her a favorite amongst owners, guests and crew. Professional, personable and caring best describes Daphne. With her background in Property Management and her experience in service, she has a great eye for detail and is adept at being invisible when necessary, yet appearing at just the right moment to ensure everything runs smoothly. Daphne’s passion for her job makes her the perfect hostess, always on hand to anticipate guests needs.

When Daphne is not planning a theme night or making cocktails, she loves to do photography while exploring new places. She also loves camping and hiking, and to just relax with a good book or movie.

Raphael RIvet - Chef
Our amazing Chef Raphael hails from France. Raphael was born into a family of chefs and the love for cooking just came natural to him. Raphael is a passionate chef with over 30 years of experience, 17 of which has been in yachting. He first worked in Restaurants in Bath, in the UK, then went on to resorts in the Caribbean and the Pacific.

Raphael has cruised extensively throughout the world including Africa, the Mediterranean, the Caribbean, New Zealand, Tahiti, North and South America including Alaska, to just name a few. During this time, he obtained huge amounts of knowledge of all the different cultures and foods, which enhanced his amazing culinary skills. He also did 7 transatlantic crossings onboard yachts, keeping the crew fed with healthy dishes. At the Antiqua boat show, Raph won the first-place prize at the Chef’s Competition, three years in a row. He excels in modern and classic French cuisine, fine French dining, hand-crafted breads and patisserie, Sushi, Italian, Mediterranean Seafood, and home comfort foods.

Raphael is easygoing, flexible, and reliable, running the galley at a very high and professional standard. In his spare time, he loves to explore the great outdoors and loves sailing, fishing, diving, and camping. Keeping fit is important to him, so he enjoys playing tennis, hiking and trekking through the mountains.


James Miller - Mate/Dive Instructor
James was born and raised in Ontario, Canada. His keen interest in scuba diving led him to get certified and he soon become a dive instructor. He started his maritime career on a dive boat in the Bahamas in 2016.

James’ need for knowledge quickly moved him into the engineering side of the dive boats and eventually he also attained his captain’s license. James spent five years running scuba dive charters in the Exuma islands before he made the move onto larger yachts. He cruised throughout the Caribbean and some parts of Europe, though his love of the Bahamas had him returning to the islands aboard M/Y Unbridled, where he is keen to learn more about the industry.

With his sharp wit and good sense of humor, he is ready to share his knowledge of the beautiful Bahamas and its rich marine life with our guests. His years of experience managing professional diving operations, will ensure safe and memorable dive and snorkeling excursions. James is always ready to crack a joke or give a helping a hand where needed.

In his downtime he likes to play guitar and watch scary movies.



Vera Buck - Deck/Stew
Vera was born in Belville, South Africa to German parents and grew up around the greater Cape Town area. As a child, she spent tons of time on the beach in the beautiful coastal town of Kleimond, where she loved to explore the coastline and surrounding areas. In 2015 she decided to spend some time in Germany with her family and while traveling in Southern Italy, she discovered the world of yachting. Soon she had her first job onboard and has since worked on vessels ranging from 80ft – 320ft, cruising all around the Caribbean, Bahamas, and the Mediterranean.

Vera has a background in business management, entrepreneurship, and tourism. Before joining Unbridled, she decided to take a break from yachting and went back to Cape Town for a bit. There she joined a start-up company that develops small inner-city farms, where they plant crops, vegetables, and fruits, to help provide food for those less fortunate in the area. Vera is a true people’s person and with her contagious smile and bubbly personality, she helps guests to be at ease and relaxed from the moment they set foot onboard Unbridled. Her fun-loving and caring attitude is why guest and crew alike, adore her. She is passionate about the environment and nature and she loves spending time outdoors.

When Vera is not working, she enjoys exploring new places, snorkeling, hiking, and camping. She also enjoys reading good books and watching a good movie.